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The foundations are built and your hotel or F&B establishment is ready to launch. By optimizing your Operations Planning activities, HOC Hospitality Advisory ensures that your asset’s engine is well oiled and positioned to run smoothly and profitably.

Our advisory on Operations Planning Management starts with a holistic review of overall commercial strategy.

Our hospitality advisors will review your hotel operator’s activities and identify any gaps or areas of development, and provide direction for realignment to asset owner’s vision and goals. Review and analysis of hotel operator activities includes the delivery and management of the customer experience, asset maintenance and HSE compliance to municipal and best practice standards, and includes assessment and advisory of promotional and marketing activities.

Our Operations Planning Advisory includes advisory on operational aspects that promote efficiency in the management of your asset, such as managing the interface with the operator and setting an optimum organization structure suited to the asset’s requirements and work culture.

With the Operations foundations set, HOC Hospitality Advisory provides fine tuning of financial projections for the asset in the short and long term, allowing management to assess progress and milestones. We can help you to immediately improve operating revenue & profit of your business, and increase the value of your investment.

We complement our Operations Planning advisory services with a review of the implementation of standard operating procedures and policies in the operations and service delivery aspects to ensure that the vision is successfully executed.
While each of these Hospitality Operations Planning aspects are cogs in a machine, a missing cog can lead to a system malfunction. This is where HOC Hospitality Advisory’s expertise, founded on four decades of international hospitality management, comes into play to ensure that your hospitality asset is setup to operate smoothly from the onset. Connect with us to rev up your Hospitality Operations Planning.